Gluten Free Organic Corn Flakes
Begin your day with a bowl of our Gluten Free Organic Corn Flakes, the perfect golden, crispy breakfast made for everyone to enjoy. Lovingly crafted from organic, sustainably grown maize, these delicious flakes are naturally gluten free and free from artificial additives or preservatives. It’s a clean, nourishing start to your morning with every spoonful.
Each flake is made using a traditional, minimal-process method that preserves the natural flavour and texture of the corn. The result? A light, satisfying crunch that pairs beautifully with your favourite milk, yoghurt, or even as a crunchy topping for your favourite gluten free bakes and savoury recipes.
At Crumble GF Bakery, we’re committed to providing products that meet the highest standards of quality, taste, and inclusivity. That’s why our Organic Corn Flakes are fully certified and suitable for a wide range of dietary needs. They are:
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Certified Gluten Free (Coeliac UK approved)
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Vegan
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Kosher Certified
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Soil Association Organic Certified
Whether you’re coeliac, vegan, or simply someone who values clean, plant-based ingredients, these corn flakes are a pantry essential. With no added sugar, no artificial flavours, and no unnecessary extras, you can enjoy your breakfast knowing exactly what you’re eating, just simple, honest ingredients done right.
Delicious on their own or dressed up with fresh fruit, our Gluten Free Organic Corn Flakes make a naturally great way to fuel your day.
Available now in-store and online at Crumble GF Bakery.
Stock up on this breakfast classic, because gluten-free should never mean missing out.
Ingredients:
Maize, dried rice syrup, salt, rice bran extract.
