Nutty Vanilla Granola
Simple. Classic. Irresistibly good. Our Nutty Vanilla Granola is the perfect everyday granola—lightly sweet, perfectly toasted, and full of rich, nutty flavor. Whether you’re starting your day or grabbing a quick bite on the go, this granola hits the spot.
We begin with certified gluten-free oats, then blend them with crunchy almonds, chopped pecans, and shredded coconut. Next, we drizzle in pure vanilla and maple syrup to bring everything together. Finally, we bake each batch until golden brown and wonderfully crisp—creating those irresistible little clusters you’ll want to snack on all day.
What makes it special? It’s the balance. Not too sweet, not too salty—just naturally delicious with warm, cozy vanilla notes in every bite. The nuts add richness and protein, while the light sweetness keeps it perfectly snackable.
Enjoy it your way. Pour it into a bowl with your favorite milk. Sprinkle it over yogurt and fruit. Or pack it up for work, school, or travel. It also makes a thoughtful, wholesome gift—especially when tied with a ribbon and a handwritten note.
At Crumble Gluten Free Bakery, we believe that better ingredients make better food. That’s why we skip the preservatives and fillers and stick to real, high-quality ingredients. Everything is mixed, baked, and packed by hand in small batches—so you get fresh flavor in every bag.
Whether you’re fueling your morning or craving a satisfying crunch later in the day, Nutty Vanilla Granola is a pantry staple worth stocking up on.
Ingredients:
Gluten Free Oats, Walnuts, Coconut Oil, Syrup, Coconut Sugar, Cinnamon.







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