Gluten Free Chocolate Condensed Milk Truffles
Rich, creamy, and melt-in-your-mouth smooth, our Gluten Free Chocolate Condensed Milk Truffles are bite sized indulgence at its best. Made with real condensed milk, smooth milk chocolate chips, and a touch of vanilla, these truffles offer a classic, homemade feel in every decadent bite.
We start by gently simmering sweet condensed milk with a small amount of plain butter. This creates a soft, fudgy base that’s rich but not heavy. Once cooled slightly, we mix in milk chocolate chips and a hint of vanilla extract, giving the truffle a smooth texture and deep, chocolaty flavour. A light sprinkle of coarse salt enhances the sweetness and brings balance to every bite.
Simple ingredients, condensed milk, butter, vanilla, salt, chocolate, and a dusting of icing sugar, come together to create something special. No artificial flavours. No gluten. Just pure, chocolatey comfort.
These truffles are rolled by hand and coated with a light layer of icing sugar to give them a soft, sweet finish. They’re perfect for dessert platters, festive gifts, or sneaking from the fridge when no one’s looking.
At Crumble GF Bakery, we craft each batch in small quantities to maintain freshness and flavour. These treats store well and are easy to share, though you may not want to.
Each bite delivers a silky texture and satisfying chocolate hit, balanced with just enough sweetness. They’re a little fancy, a little nostalgic, and completely irresistible.
Whether you’re celebrating, gifting, or just craving something sweet, our Chocolate Condensed Milk Truffles are the perfect answer. Simple ingredients. Big flavour. Always made with care.
Because sometimes, the best desserts are the ones you can pop in your mouth and instantly smile.
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