Cranberry & Almond Rusks (12)

Gluten Free Cranberry & Almond Rusks

Say hello to our Gluten Free Cranberry & Almond Rusks. Crisp, crunchy, and packed with delicious flavour, they make the perfect everyday treat. Each rusk combines sweet cranberries with crunchy almonds for a delicious balance of texture and taste. Enjoy them with your morning coffee, as an afternoon snack, or whenever you feel like a little something extra. And, of course, they’re gluten free.

We start with Freee Self Raising White Flour to create a light and satisfying rusk. Next, we add white sugar for the perfect touch of sweetness. Freee baking powder helps the rusks rise beautifully, while a touch of salt brings all the flavours together.

We then add our carefully selected almonds and cranberries. The almonds provide a delicious crunch and subtle nutty flavour. Meanwhile, the cranberries add little bursts of sweetness throughout each bite. Together, they create the perfect balance between crunchy, fruity, and indulgent.

Next, we add eggs and full-fat milk to bring the ingredients together. The milk adds richness to the mixture, while the eggs help create the right texture. Canola oil also helps keep the rusks tender before baking. As a result, each rusk develops the perfect texture as it bakes.

We carefully bake each batch to create that classic rusk crunch. The result is a beautifully crisp texture that makes every bite satisfying. Whether you dunk them into your morning coffee or enjoy them straight from the packet, these rusks make a delicious addition to your day.

Every batch is baked in our dedicated gluten free bakery. We use carefully selected ingredients and our trusted baking process to create a rusk that tastes just as good as it looks. The combination of sweet cranberries, crunchy almonds, and classic rusk flavour makes this a treat you’ll want to enjoy again and again.

Crumble’s Gluten Free Cranberry & Almond Rusks are crisp, crunchy, and packed with delicious flavour. A wholesome, fruity treat made for everyday enjoyment.

Ingredients:
Freee Self Raising White Flour, White Sugar, Full Fat Milk, Egg, Almonds, Cranberries, Canola Oil, Freee Baking Powder, Salt.