Vetkoek – Mince (6)

Gluten Free Mince Vetkoek

There’s nothing quite like the comforting taste of freshly made vetkoek filled with savoury mince. Our Gluten Free Mince Vetkoek brings you this traditional South African favourite without the gluten. It has a golden, crispy outside and a soft, light, and fluffy centre. Inside, you’ll find a rich and deliciously seasoned mince filling. Whether you enjoy it for breakfast, lunch, dinner, or as a snack, it delivers that comforting homemade taste in every bite.

We start with Freee White Bread Flour. This specially developed gluten free flour helps create a soft crumb and gives the vetkoek its delicious structure. Next, we add yeast and gluten free baking powder. Together, these ingredients help the dough rise beautifully. They also create the light and airy texture that makes our vetkoek so enjoyable.

Because gluten free dough needs extra support, we add psyllium husk and xanthan gum. These ingredients help improve the dough’s elasticity and structure. As a result, the vetkoek holds its shape while keeping its soft and fluffy centre. They also help create a texture that feels deliciously close to traditional vetkoek.

We then add full cream milk, fresh eggs, and butter. These ingredients add richness, moisture, and flavour to the dough. In addition, a touch of castor sugar supports the yeast and adds a subtle sweetness. Meanwhile, a pinch of salt enhances the overall flavour and brings the ingredients together.

Next, we prepare our savoury mince filling. We carefully season the mince to create a rich and comforting taste. Then, we add the filling to the soft vetkoek. The result is a delicious combination of fluffy dough and hearty savoury mince.

Finally, we prepare each batch in our dedicated gluten free bakery. Our team uses carefully selected ingredients and follows strict gluten free manufacturing practices. This helps minimise the risk of cross-contamination. We then cook each vetkoek until it develops its signature golden exterior.

As a result, every bite delivers a delicious contrast of textures. You get a crisp golden outside, a soft centre, and a hearty mince filling. Enjoy it warm on its own or as part of a satisfying meal.

Crumble’s Gluten Free Mince Vetkoek is golden, soft, fluffy, and packed with savoury flavour. A comforting South African classic, made gluten free and ready to enjoy.

Ingredients:
Freee White Bread Flour, Full Cream Milk, Egg, Butter, Water, Castor Sugar, Yeast, Psyllium Husk, Freee Baking Powder, Freee Xanthan Gum, Salt, Mince.