Gluten Free Organic Green Pea Penne
Our Gluten Free Organic Green Pea Penne is a vibrant and nutritious alternative to traditional pasta. Made in Italy from organic green peas, this pasta offers a fresh twist that’s both delicious and wholesome.
Not only is it gluten free and organic, but it’s also high in protein and a good source of fibre. This means you get a little extra nutritional goodness with every meal, making it a great choice for anyone seeking healthier options without sacrificing flavour or convenience.
One of the best things about this penne is how quick and easy it is to prepare. It cooks in just minutes, perfect for busy weeknights or anytime you want a fast, satisfying meal. Simply boil, stir, and serve with your favourite sauce or ingredients.
The vibrant green colour adds a pop of freshness to your plate, making your dishes look as good as they taste. It has a firm texture and a mild, subtly sweet pea flavour that works well with a wide variety of sauces and toppings.
Serve it hot with rich tomato sauces, creamy dressings, or zesty pesto. Alternatively, toss it cold in a colourful pasta salad for a refreshing and healthy lunch or picnic option. It’s versatile enough to suit many occasions and palates, definitely not just for pea lovers!
Because it’s made with just one simple ingredient, organic green peas, this pasta is free from artificial additives, preservatives, and common allergens. It’s naturally vegan, gluten free, and allergy-friendly, making it an excellent pantry staple for families with diverse dietary needs.
Enjoy a wholesome, tasty meal anytime with our Gluten Free Organic Green Pea Penne, pasta with a nutritious twist.
Ingredients:






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