Chocolate Smartie Cupcake (6)

Chocolate Smartie Cupcake – Crumble Gluten Free Bakery

Bright. Chocolatey. Fun. Our Chocolate Smartie Cupcake is pure happiness in a wrapper. Baked fresh at Crumble Gluten Free Bakery, it’s gluten free, full of flavor, and loved by all ages.

We start with rich cocoa and Freee Plain White Flour to create a soft, moist base. Then we add fresh eggs, smooth canola oil, and creamy full-fat milk. A touch of white sugar, a pinch of salt, and a lift from baking powder bring it all together. The result? A perfectly balanced chocolate sponge, light, fluffy, and full of depth.

Next comes the frosting. We whip up a creamy layer using our signature White Wooden Spoon icing and a dusting of icing sugar. It’s thick, smooth, and just sweet enough.

And then the fun begins. Each cupcake gets a generous topping of mini Smarties. Bright, crunchy, and colorful, they add a pop of fun to every bite. They melt slightly into the frosting, creating the perfect blend of creamy and crisp.

Perfect for birthday parties, lunchboxes, or anytime you want a cheerful treat. No gluten, no compromise, just real ingredients, bold flavor, and a lot of love.

Serve them straight from the box or warm them slightly for extra gooey goodness. Either way, they’re sure to disappear fast.

At Crumble, we bake treats that everyone can enjoy, gluten free or not. This cupcake is proof that simple ingredients can make something truly special.

One bite and you’ll know, it’s not just a cupcake. It’s a Crumble cupcake.

Ingredients: