Gluten Free Organic Banana & Chocolate Oat Bars
Looking for a treat that’s rich, wholesome, and free from the top allergens? Meet your new favourite snack: our Gluten Free Organic Banana & Chocolate Oat Bars. Packed with flavour and made with care, they’re the perfect guilt-free indulgence for any time of day.
At Crumble GF Bakery, we believe in snacks that taste as good as they are clean. That’s why we bake these bars without gluten, milk, peanuts, eggs, or soya. Every ingredient serves a purpose and flavour always comes first.
We start with sustainably grown British oats for a hearty, chewy base. Then we add ripe banana for natural sweetness and richness. But the real star? Chunks of 70% cocoa dark chocolate, melting perfectly into every bite. The result is a satisfying bar that’s both indulgent and nourishing.
Instead of processed sugars, we use natural sweetness from bananas. We skip dairy completely and bake with sustainable palm oil sourced from certified farms in Colombia, where wildlife and ecosystems are protected. A pinch of salt ties everything together, highlighting the chocolate and enhancing every flavour note.
These bars are certified organic, plant-based, and baked in our dedicated gluten free facility in Wiltshire. So you can snack with confidence, whether at work, school, or on the go.
Each bar comes individually wrapped, making them a convenient, no-fuss choice for your busy day.
Why settle for less when you can enjoy more? Try Crumble GF’s Organic Banana & Chocolate Oat Bars and treat yourself to something naturally delicious, no compromises, just pure satisfaction.
Because when real ingredients meet rich flavour, snack time becomes your favourite time.
Ingredients:
Gluten free oats, agave nectar, chocolate chips, palm oil, stabiliser, banana, salt.
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