Organic Double Chocolate Cookies baked with our unique blend of naturally gluten free flour, smooth 55% cocoa chocolate chips and rich cocoa. Great for sharing!
IT’S WHAT’S INSIDE THAT COUNTS
Ingredients:
brown rice flour*, sugar*, chocolate chips 16% (sugar*, cocoa mass*, cocoa butter*), palm oil*, maize flour*, potato starch*, corn syrup*, cocoa powder*4%, quinoa flour*, raising agents (sodium bicarbonate and mono-calcium phosphate), carob*, corn starch*. Chocolate chips contain 55% cocoa solids minimum.






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