Freee Brown Bread Flour

Freee Brown Bread Flour

Create wholesome, hearty homemade bread with Freee Brown Bread Flour, a carefully blended gluten free flour designed as an alternative to traditional wheat bread flour. Made from naturally gluten free ingredients, this versatile blend helps you bake delicious brown bread with excellent texture and flavour. As a result, it is perfect for everyday loaves, rustic rolls, and a variety of homemade baked goods.

To begin, we combine a balanced flour blend of rice, tapioca, potato, gram, buckwheat, and carob flour. Together, these ingredients create a rich, earthy flavour with a soft yet structured texture that closely resembles traditional brown bread. At the same time, the blend ensures versatility, making it suitable for both oven baking and bread machines.

Rice flour provides a light and neutral base, while tapioca and potato flour help create softness and elasticity in the dough. In addition, gram flour adds depth and a subtle savoury note that enhances the hearty character of the bread. Buckwheat contributes a mild nutty flavour and wholesome texture, while carob adds natural richness and colour for a more traditional brown loaf appearance.

We then include sugar beet fibre to improve the texture and moisture of the finished loaf. This ingredient helps create a tender crumb while supporting the structure of gluten free baking. Consequently, the bread stays soft and enjoyable for longer.

To further enhance consistency and elasticity, we add xanthan gum as a thickener. This helps bind the ingredients together and supports a well-risen loaf with excellent sliceability.

Whether you are baking fresh sandwich bread, toast loaves, rolls, or rustic artisan-style bread, this flour blend offers reliable results and delicious flavour every time. Simply follow your favourite recipe or use it as a substitute for wheat-based brown bread flour in gluten free baking.

This product is Coeliac UK, Kosher, and Halaal certified.

Ingredients:
Flour Blend (Rice, Tapioca, Potato, Gram, Buckwheat, Carob), Sugar Beet Fibre, Thickener (Xanthan Gum)